63 BYLANE: Italian-inspired pizza and pasta, 100% vegetarian, Kandivali East, Mumbai
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Made, not assembled.
Before the first bite
48
See how we make it
48
hours.That’s how long every pizza dough ferments before it’s stretched by hand.
See how we make it
From our kitchen
Flour and water.
Distinctly 63
Italy inspires it.
Italy inspires it.
63 makes it.
An Italian pizza process, 48-hour dough and house-made sauce, with paneer marinated in-house in our own tikka masala. We respect the foundation, then make it ours.
Paneer Tikka
Kitchen notesA little flour.
Follow @63bylane A little flour.
A lot of care.
In their words
Read all on Google
Ten years of regulars.
“…I’ve been ordering food pretty much since when they started years ago. Delicious all vegetarian Italian dishes whose quality they have maintained well, which is no small feat. Very glad to have it in the neighborhood, we order from here almost every week.”
“I would kill for their Aglio Olio!!! … I tried having this dish from one of the best Italian restaurants in Mumbai but nothing matches to the taste you guys provide.”
“…decided to try their truffle pizza — and honestly, I was blown away! The taste and quality are on a completely different level from your average pizza place.”
“They have the best tasting vegan pizzas. And their salads are worth craving for. Loaded with healthy veggies and delicious dressing.”
“Being a Jain, we order often from here and we have never been disappointed. This time we placed a bulk order for 40 pizzas and 60 pastas, for a gathering and it was as good.”
“Yasin, from this place has helped me throughout on my order on WhatsApp keeping my specification’s in mind… I asked them to mention Happy Anniversary if possible and they even did that… but 63 by lane could still make them feel so special.”
Something we could do better? Tell us.
We’ll make it right, and fix what caused it so it doesn’t happen again.
At home
Made to travel well.
From our kitchen to your door, packed to travel well. Order direct to get our offers.
A little warmth goes a long way.For the best flavour and texture, reheat your pizza if needed in a skillet, OTG or your microwave’s bake mode.
